
Open Meat Pies - On-The-Go
Regular price
$0.67
Title
Regular price
$0.67
Ingredients
Pastry base: Flour, water, semolina, vegetable oil, salt, yeast
Filling: Beef meat, onion, tomato, salt, pepper, cinnamon
Allergens
Wheat
How to Prepare
1. Preheat the oven to 180°C/360°F.
2. Place pies on a baking tray and bake for 5-8 min.
Nutritional information
Serving Size, 3 pieces (61g)
Servings Per Container, 4
Amount Per Serving
- Calories, 150
- Calories from Fat, 60
% Daily Value*
- Total Fat 6g, 9%
- Saturated Fat 1.5g, 8%
- Trans Fat, 0g
- Cholesterol 10mg, 3%
- Sodium 115mg, 5%
- Total Carbohydrate 19g, 6%
- Dietary Fiber 1g, 4%
- Sugars, 1g
- Protein, 5g
Vitamins and Minerals
- Vitamin A, 2%
- Vitamin C, 4%
- Calcium, 0%
- Iron, 4%
Note*, Percent Daily Values are based on a 2,000 calorie diet.
Pairs well with