Meat Rolls - On-The-Go
Pastry wrap: Flour, semolina, vegetable oil, sugar, salt, water.
Filling: Beef meat, onion, salt, pepper, cinnamon.
Wheat flour
1. In a wok or frying pan, heat the oil to submerge your Mezze product.
2. Remove from the freezer, place directly in the pan and reduce heat, for approximately 4-5 minutes or until golden brown, turning over halfway through frying.
3. Pre-heat the oven to 210°C/410°F (without defrosting them) and bake for 15-20 min or until golden brown.
Serving Size 2 pieces (38g)
Servings Per Container 6
Amount Per Serving
- Calories 80
- Calories from Fat 20
% Daily Value*
- Total Fat 2g, 3%
- Saturated Fat 0.5g, 3%
- Trans Fat 0g
- Cholesterol 10mg, 3%
- Sodium 100mg, 4%
- Total Carbohydrate 11g, 4%
- Dietary Fiber 0g, 0%
- Sugars 1g
- Protein 4g
Vitamins and Minerals
- Vitamin A, 0%
- Vitamin C, 2%
- Calcium, 0%
- Iron, 2%
*Percent Daily Values are based on a 2,000 calorie diet.
